Organic to the Root Rye Grain has a deep, distinctive flavour and can be mixed with rice or added to vegetables, pulses, stews and so on to give texture. Cook in 3 parts water for 45 minutes until grains start to burst.

Vegetarians, Vegan, Dairy Free, Egg Free, Lactose Free, Gluten Free, Organic Grown.

Packed in biodegradeable/compostable packaging including the sellotape, film and label. Bags are made from cellulose (made from wood pulp).