Organic to the Root - Organic Arborio Risotto Rice. This rice has short, thick grains and a hard central core. It absorbs at least twice its volume of liquid and becomes creamy and tender during cooking, although still retaining a little 'bite'. Most famously used for risottos with a variety of flavourings from dried mushrooms or other vegetables.

Vegetarian, Vegan, Dairy Free, Egg Free, Lactose Free, Organic

Packed in biodegradeable/compostable packaging including the sellotape, film and label. Bags are made from cellulose (made from wood pulp).